Langdon’s Grill Dinner Menu

Langdon’s Grill sits on what was originally a working farm of the Langdon family.  Preserving its history, the oldest remaining barn is viewable out our southern windows.  We strive to keep the caring family tradition alive by taking pride in each menu item.  We hope you’ll enjoy them one by one as you become part of the Langdon’s Grill family.


Chicken Wings
Drumettes tossed in hot cayenne sauce. 1299 GF

Hummus Plate
Served with cucumbers, tomatoes, and pita triangles. 999

Potato Skins
Filled with cheddar cheese, bacon and green onions. Served with sour cream. 1099 GF

Shrimp and Crab Dip
Fresh lump Blue Crab and bay shrimp with artichoke hearts in our savory house made dip topped with parmesan cheese, served with warm pita bread 1399

Spinach & Artichoke Dip
Served with warm pita bread. 999

Lightly floured & fried, served with a garlic aioli. 1399


Served with soup or salad

Pan Seared Rockfish*
Pan seared rockfish sundried tomato fennel sauce, served with herb parmesan risotto & seasonal vegetables 1799

Grilled Salmon*
Topped with tomato basil relish. Served with herb parmesan risotto & seasonal vegetables. 2249

Flat Iron Steak*
An 8oz center cut topped with melted seasoned butter & crispy onion straws. Served with Yukon gold mashed potatoes & seasonal vegetables. 2299

Chicken Marsala
Lightly floured & pan-fried chicken breast sautéed in a sweet Marsala wine sauce with fresh mushrooms. Served with mashed potatoes & vegetables. 1749

Grilled Chicken Alfredo
Grilled chicken, penne pasta, broccoli, tossed in a garlic parmesan cream sauce 1699

Charbroiled Ribeye Steak*
10oz Certified Angus Beef. Served with mashed potato & seasonal vegetables. 2699

Chicken Oscar
Seared chicken breast topped with crab & Hollandaise sauce. Served with herb parmesan risotto & seasonal vegetables. 1999

Pork Porterhouse*
Grilled, with green peppercorn demi sauce. Served with garlic mashed potatoes & seasonal vegetables. 2099

Shrimp Scampi
Sautéed shrimp tossed with linguine pasta tomato relish in a white wine & olive oil sauce. Topped with parmesan cheese. 1849

Florentine ravioli with roasted butternut squash puree, wilted spinach & balsamic reduction 1699  Add a protein for an addition charge.


Cajun Chicken Mac and Cheese
Cajun blackened chicken served in a cheddar cheese sauce, topped with parmesan. 1399

Sizzling Chicken Fajitas*
Marinated & grilled chicken breast with onions, peppers & rice on a sizzling cast iron skillet. Served with beans, cheese, sour cream, guacamole, salsa & flour tortillas. 1699  Sub New York steak 2199

Fish Tacos*
Our daily fish, battered, fried and served on flour tortillas with chipotle ranch, pico de gallo, & lettuce. 1299

Teriyaki Chicken Bowl
Sautéed chicken breast basted & tossed in a teriyaki sauce with broccoli, carrots, mandarin oranges, & cabbage. Served over a bowl of rice with sesame seeds. 1299 GF

Fish & Chips
Beer battered white fish, fried golden brown.
Served with coleslaw, fries, & tartar sauce. 1299

Chicken Quesadilla*
Grilled marinated chicken, cheddar cheese and pico de gallo in a grilled flour tortilla. Served with sour cream & salsa. 1199  Sub New York steak 1699


Served with fries, soup or salad.

Chicken Cordon Blu Sandwich
Crispy chicken breast, ham, Swiss cheese, lettuce & tomato with garlic aioli served on a pub bun. 1259

Langdon Philly*
Our version of the Philly with house-roasted prime rib, melted cheese, onions, bell peppers & mushrooms on a hoagie roll. 1599

Meatball Flatbread
Beef meatballs, marinara sauce, provolone cheese with a basil pesto drizzle. 1249

French Dip*
House-roasted prime rib, with melted provolone cheese on a hoagie roll with au jus. 1499

New York Steak Sandwich
Grilled New York steak with sweet pickled red onion, lettuce & tomato on a hoagie roll 1799

Kalua Pork Sandwich
Slow roasted grilled pineapple BBQ pulled pork with coleslaw & sweet pickled red onion. Served on a pub bun. 1399


Served with a biscuit and butter.

Chicken Hazelnut Salad
Grilled chicken, roasted hazelnuts, sliced pears & gorgonzola. Served with a blueberry pomegranate vinaigrette. 1499 GF

Cobb Salad*
Grilled chicken, tomatoes, avocado, cucumber, bacon, egg & gorgonzola crumbles. 1399 GF  Sub New York steak 1899

Crab and Shrimp Louis Salad
Crab meat, bay shrimp, spinach, cucumbers, avocado, tomatoes & egg. Served with 1000 island dressing. 1499 GF

New York Steak Salad
Grilled New York steak, Romaine, blue cheese, tomatoes, roasted red bell pepper, and a balsamic reduction served with a red wine vinaigrette. 1899

Fiesta Crispy Chicken Salad
Chicken strips, black beans, corn, avocado, tortilla strips, pepper jack cheese & diced tomatoes. 1399  Grilled fajita chicken available upon request.


All burgers are 100% ground chuck, or substitute a chicken breast (vegan patty $3). Served with fries, soup or salad. Gluten free bun available $3.

Build your own Farm Burger*
Served with mayo, lettuce, tomato, & onions 1149
Add cheese, bacon, mushrooms, jalapeños, guacamole, a fried egg, ham or avocado. 99C each item

BBQ Bacon Burger*
BBQ sauce, bacon, pepper jack cheese, lettuce & tomato. Topped with fried onion straws. 1349

Barn Burner Patty Melt*
Caramelized sautéed onions, Swiss cheese & 1000 island dressing on your choice of marbled rye or sourdough. 1199

Kobe Beef Sliders*
Three Kobe beef sliders on buns. Served with garlic aioli & onion straws. 1349

GF For gluten free, let your server know. Prepared gluten-free, but we are not a gluten-free kitchen and do not have separate cooking equipment to prepare 100% gluten-free items.

* Cooked to order items: We are happy to accommodate our customers whenever possible. However, we are required by the FDA Food Code to inform you that:

Consuming raw or under cooked meats, poultry, seafood, shellfish  or eggs may increase your risk of food-borne illnesses.

A automatic 20% gratuity will be added to parties of 8 or more.