Easter Brunch on the Farm
Sunday, April 20th, 2025 – 9:00am to 2:00pm –
Now accepting reservations.
*A 20% Service Gratuity will be added to all Food and Beverage Purchases
Brunch Buffet Selections
Fresh Fruit Salad
House Baked Breakfast Breads
Selection of Assorted Salads
Omelet Station
Traditional Eggs Benedict
Belgian Waffles with Hot Maple Syrup
Scrambled Eggs with Cream Cheese
Bacon and Sausage Links
O’Brien Potatoes
Biscuits and Gravy
Rice Pilaf
Seasonal Steamed Vegetables
Chicken Penne Alfredo
Mashed Potatoes
Prime Rib Carving Station
Grilled Cod with a Lemon Basil Sauce
Applewood Smoked Ham with a Maple & Cinnamon Glaze
Selection of Desserts
Champagne, Mimosas, Coffee, Tea, Juice or Soft Drinks
Adults $48.95, Children 6-12 years $18.95
Children under 5 years old are free